Shio Tare Recipe

Step-by-Step Recipe for Shio Tare

5 from 3 votes

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Course: Soup

Cuisine: Japanese

Keyword: Shio Tare

Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: Servings

Calories: 17kcal

Combine all the shio tare ingredients in a sauce pan and slowly bring to a simmer over medium-low heat.
While waiting for the mixture to simmer, stir to make sure salt is dissolved. Also, stir the mix occasionally after the salt is dissolved.
Once mixture comes to a boil, reduce heat and simmer for 5 minutes.
After 5 minutes remove from heat and let cool. Each bowl of ramen typically only takes a couple of tablespoons of tare. I like to add the tare to each bowl of broth rather than adding a larger amount to a pot of broth. This approach helps to better control the overall flavor in each bowl of ramen.